The carta
One carta, every surface in the house.
Categories, dishes, prices and availability in one place. The website, the digital QR, the POS and the kitchen all read it. An 86 is an 86 everywhere, in the same minute.
Included in · Main & Chef’s Table
carta · live
Mains
45-day Rib-Eye
Contains nuts
$68
Food cost 31%
On a busy night
How Owner actually uses it.
01
You change the dish
A name, a price, a hide. One save.
02
The house follows
POS, QR, website. The waiter and the guest see the same plate.
03
The card keeps the truth
Cost, allergens, stock. The pretty name never drifts from what the kitchen will cook.
01
Edit once
A new special, a price, a photo, a hide. The waiter’s POS, the guest’s QR and the site you paid to design do not need a second upload.
02
Availability is a switch
86 the turbot. The phone on the table loses it. The POS greys it. Nobody sells a plate the pass cannot fire.
03
The card sits underneath
Price is the public number. The recipe underneath is the cost, the allergens and the stock. The carta is not a pretty list that forgot the store.
What's inside
Everything you get with The carta.
- Categories, dishes, prices, photos
- Availability and 86s in one toggle
- Tied to recipe cards and allergens
- Pushed to POS, QR, site and KDS names
- Set menus built from the same dishes
- Margins read what actually sold
“We used to have a Google Doc, a printed menu, and a POS list that disagreed by Tuesday. Now there is one carta and I sleep.”